Allergen Statement

At Cortelyou Snacks | Stern’s Bakery, we are dedicated to crafting delightful baked goods while prioritizing the safety requirements of our valued customers. We understand the significance of allergen management and have implemented rigorous procedures to ensure the integrity of our products. 

All of our products contain Wheat, Eggs, and Soy. 

All dairy products contain Wheat, Eggs, Soy, and Milk. 
Our dairy items are produced in a dedicated area exclusively for dairy items with strict measures to prevent cross-contamination. 

All bread products contain Wheat, Eggs, Soy, and Sesame. 
Our Sesame products are produced in a dedicated area exclusively for sesame with strict measures to prevent cross-contamination. 

All our products are manufactured In a facility that does not use Tree-Nuts or Peanuts. 

Please don’t hesitate to reach out if you have specific dietary concerns or require further information regarding allergens. We are committed to providing transparent ingredient information and assisting you in making informed decisions.