Chocolate Mousse Cake

Ingredients:

Enriched Bleached Wheat Flour (Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Hydrogenated Vegetable Oils (Soybean, Cottonseed & Palm), Sugar, Water, Cocoa (Processed With Alkali), Corn Syrup, Monoglycerides, Modifi ed Food Starch, Soy Lecithin, Titanium Dioxide, Agar, Sodium Acid Sulfate, Locust Bean Gum, Carrageenan Xanthan Gum, Guar Gum, Potassium Chloride, High Fructose, Sodium Citrate, Natural & Artifi cial Flavor, Disodium Phosphate, Polyglycerol Esters Of Fatty Acids, Carbohydrate Gum, Polysorbate 60 & 80, Beta Carotene, Vinegar, Salt, Chocolate Liquor, TBHQ (Antioxidant), Sodium Benzoate, Sodium propionate & Potassium Sorbate (to preserve freshness), FD&C Yellow #5 #6.